Whether it be an ageworthy Barolo, a distinguished Barbaresco, or a tough but sprightly Gattinara, Piedmont can lay claim to some of the world’s most revered wines from some of the country’s most esteemed wineries. While Nebbiolo is Piedmont’s undisputed champion variety, Dolcetto and Barbera play a greater role in the daily lives of most piemontesi. On March 10 sample some of this mighty winemaking region’s most representative product, including wines made from lesser-known varieties such as Erbaluce, Pelaverga, Grignolino and Ruchè.
WINES OF PIEMONTE
Wednesday, March 10
For more information and reservations please contact 212-725-6516 or email firstname.lastname@example.org.